Dubliners get the day off to a good start with a full Irish breakfast of bacon, eggs, sausage, black pudding, toast, and a boxty pancake on the side (and that full belly will come in handy to soak up all the Guinness later).
You can also snack on the city’s finest, freshly caught seafood. Cockles and mussels, alive alive oh? It’d be rude not to!
Irish food is comforting - think hearty stew served in a cosy old pub. But Dublin is a modern, cosmopolitan city, and they’re ahead of the game when it comes to top-notch veggie-friendly eateries like Cornucopia Whole Foods and Veginity. You can also take your pick from amazing international cuisine - from delicious Mexican to Indian, and everything in between.
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